The Effect of Serum Cortisol and Vitamin D Levels on Mortality in Covid-19 Patients Admitted to the Intensive Care Unit

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dc.contributor.authorUzun, Ugur
dc.contributor.authorGüneş, Murat
dc.contributor.authorArslan, Fatma Demet
dc.contributor.authorSahar, İsa
dc.contributor.authorÇalışkan, Taner
dc.contributor.authorZincircioglu, Ciler
dc.contributor.authorRollas, Kazım
dc.date.accessioned2025-03-20T09:41:35Z
dc.date.available2025-03-20T09:41:35Z
dc.date.issued2023
dc.departmentİzmir Bakırçay Üniversitesi
dc.description.abstractIntroduction: One of the ways to reduce deaths due to Coronavirus-19 disease is to identify the factors that increase the mortality of the disease. Deficiency of vitamin D, which supports the immune system, and corticosteroids administered to suppress excessive inflammatory response may be risk factors that may affect mortality. Methods: In our study, we evaluated serum vitamin D and cortisol levels in Covid-19 patients during their admission to the intensive care unit, together with the demographic data and comorbidities of the patients, and examined their effect on mortality and their relationship with intensive care unit (ICU) scoring systems. Results: In the study, 101 Covid-19 patients were examined. Serum vitamin D and cortisol levels did not affect mortality statistically. Intensive care unit admission was more common in patients with low vitamin D levels. Cortisol levels were also higher in patients who died. Discussion and Conclusion: Vitamin D deficiency increased the risk of admission to the intensive care unit, and serum vitamin D and cortisol levels during admission to the intensive care unit had no effect on the prediction of mortality.
dc.identifier.doi10.14744/hnhj.2022.99327
dc.identifier.endpage262
dc.identifier.issn2630-5720
dc.identifier.issue3
dc.identifier.startpage258
dc.identifier.trdizinid1279207
dc.identifier.urihttps://doi.org/10.14744/hnhj.2022.99327
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/1279207
dc.identifier.urihttps://hdl.handle.net/20.500.14034/2005
dc.identifier.volume63
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.relation.ispartofHaydarpaşa Numune Medical Journal
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_TR_20250319
dc.subjectCovid-19
dc.subjectVitamin D
dc.subjectCortisol
dc.subjectIntensive Care Unit
dc.titleThe Effect of Serum Cortisol and Vitamin D Levels on Mortality in Covid-19 Patients Admitted to the Intensive Care Unit
dc.typeArticle

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